Cookbook Club: Raw. May 29th 11:00 a.m. - Noon.

The theme for May is "Raw." . Learn how to take "raw food" beyond your lunchtime salad and share your favorite recipe with the group!

 

 

 

 

 

Date: 
Thu, 05/29/2014 - 11:00am - 12:00pm
More information: 

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